EFTA00416786.pdf

From: Mci To: Erin Pepper <1 Cc: "Steve Hanson" <1 < Subject: Re: JE would like to test CHEF Date: Wed, 28 Mar 2012 17:53:30 +0000 Great. So I will let Jeffrey know you wish to do a taste test first with the chef and if he passes your taste test, then you are comfortable having JE try him on the 14th? yes? On Mar 28, 2012, at 11:06 AM, Erin Pepper wrote: Yes Erin Pepper Director of Guest Services & Quality Assurance BR Guest Hospitality-Celebrating 25 Years T: F: brguesthospitality.com B. R. GUEST HOSPITALITY 594 Broadway, Suite 803 New York, NY 10012 Facebook,Twitter, Foursquare, Flickr and Youtube at: ft uesthosoitality.com/whate•happeninq/ Proud to be the kst national multi-concept restaurant group to be certified Green by the Green Restaurant Association Confidentiality Notice: This e-mail transmission and any file or previous e-mail attached to it is intended to be viewed only by the party to which it is addressed and may contain valuable business information that is confidential and/or otherwise protected from disclosure under applicable law. If you are not the intended recipient you are hereby notified that any review. disclosure. dissemination or use of any of the information contained in or attached to this transmission is STRICTLY PROHIBITED. Thank you for your cooperation. From: Steve Hanson Sent: Wednesday. March 28 2012 10:39 AM To: Erin Pe r• Cc: Subject: Re: would like to test CHEF 0k 10 days even better. So u locked him up for/ through the day jeff needs him- correct Sent from Steve Hanson's Blackberry Proud to be the first national multi-concept restaurant group to be certified Green by the Green Restaurant Association Confidentiality Notice: This e-mail transmission and any file or previous e-mail attached to it is intended to be viewed only by the party to which it is addressed and may contain valuable business information that is confidential and/or otherwise protected from disclosure under applicable law. If you are not the intended recipient you are hereby notified that any review, disclosure, dissemination or use of any of the information contained in or attached to this transmission is STRICTLY PROHIBITED. Thank you for your cooperation. EFTA00416786 From: Erin Pe To: >; Steve Hanson Cc: Sent: Wed Mar 28 10:32:29 2012 Subject: Re: JE would like to test CHEF Chef is holding time open for next two weeks starting wed april 4th through sat april 14th (for tasting) Proud to be the first national multi-concept restaurant group to be certified Green by the Green Restaurant Association Confidentiality Notice: This e-mail transmission and any file or previous e-mail attached to it is intended to be viewed only by the party to which it is addressed and may contain valuable business information that is confidential and/or otherwise protected from disclosure under applicable law. If you are not the intended recipient you are hereby notified that any review, disclosure, dissemination or use of any of the information contained in or attached to this transmission is STRICTLY PROHIBITED. Thank you for your cooperation. From: To: Steve Hanson Cc: >; Erin Pepper Sent: Wed Mar 28 10:19:36 2012 ct: Re: JE would like to test CHEF Si i is on a plane and will not be able to answer until after 4pm today...just fyi... On Mar 28, 2012, at 10:13 AM, Steve Hanson wrote: Erin. What is his status. But I must be able to work with the chef at least 7+ days in advance How many quests?? As over 8 I will want to get him help Sent from Steve Hanson's Blackberry Proud to be the first national multi-concept restaurant group to be certified Green by the Green Restaurant Association Confidentiality Notice: This e-mail transmission and any file or previous e-mail attached to it is intended to be viewed only by the party to which it is addressed and may contain valuable business information that is confidential and/or otherwise protected from disclosure under applicable law. If you are not the intended recipient you are hereby notified that any review, disclosure, dissemination or use of any of the information contained in or attached to this transmission is STRICTLY PROHIBITED. Thank you for your cooperation. Original Message ---- From: =`• •> To: Steve Hanson Cc: Sent: Wed Mar 28 09:50:26 2012 Subject: Re: JE. would like to test CHEF Hi Steve..just checking in...is your chef available to work on the 14th lunch and dinner for JE? On Mar 26, 2012, at 12:50 PM, Steve Hanson wrote: > Okay, but wasn't Jeff going to be in the island on April 14th? > Stephen Hanson EFTA00416787 > Proud to be the first national multi-concept restaurant group to be > certified Green by the Green Restaurant Association > Confidentiality Notice: This e-mail transmission and any file or > previous e-mail attached to it is intended to be viewed only by the > party to which it is addressed and may contain valuable business > information that is confidential and/or otherwise protected from > disclosure under applicable law. If you are not the intended recipient > you are hereby notified that any review, disclosure, dissemination or > use of any of the information contained in or attached to this > transmission is STRICTLY PROHIBITED. Thank you for your cooperation. > -----Original Message-- > From: [a] > Sent: Monday, March 26, 2012 12:00 PM > To: Steve Hanson > Cc: > Subject: JE would like to test CHEF > Hi Steve...Jeffrey is asking if it would be possible for him to test > your chef on Sat. April 14th for lunch and dinner...could you see if > your chef might be available? > Thanks, EFTA00416788