📄 Extracted Text (95 words)
From: Sarah K
To: LSJ
Cc: LSJ
Subject:
Date: Wed, 11 Apr 2012 14:39:22 +0000
Brice, would you be able to have a talk with a potential chef today? He will be cooking a dinner on Friday night
and a lunch on Sat. in NY for JE and I thought it might be beneficial for you to speak with him to give a little
direction and input.
This is a guy Steve Hanson found, and Steve was also interested in being in on the call. Is there a time that works
for you today?
EFTA00539923
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