EFTA01222829.pdf

Cat 325 FLCR-VIN CAT FLCR CAT0325FKNDJ20459 Parts-Air filter,oil filter,hydronic filter,fuel filter,waterseperator,acc filter, CAT 307-E2-VIN CAT0307ELKC901015 Parts Air filter,oil filter,hydraulic filter,fuel filter,water separator,acc filter, CAT 303E VIN CAT0303EVHHM02827 Parts, Air filter,oil filter,hydraulic filter,fuel filter,water separator, CAT 272X HP VIN CAT027DLMD20098 Part,Air filter,Oil filter,hydraulic filter, AC filter,Fuel filter, tires 14-17.5NHS 2018 F450 -VIN 1FD9XHT9JEC49020 Parts,Oil filter,water separator,Air filter,ACC filter,fuel filter, EFTA01222829 FRIDGE SALAD: Tuna salad Egg salad Cold pasta FRIDGE Cold Cuts: Tuna Sandwich Turkey Sandwich Ham Sandwich LUNCH: Chicken parm w/ Cold Pasta Beef Penne w/ Garlic bread Honey Garlic Salmon w/ Alfredo DINNER (Salad Beef stew w/ Parsnip Mash Sweet Soy Salmon w/ Wild Rice Rosemary Steak w/ Potatoes BREAKFAST (Coffee, Tea & Toast): Veggie omelet w/ Bacon Eggs, Bacon & Parmesan potatoes Granola cereal w/ Fruit DESSERT: Bannana bread Carrot cake Chocolate chip cookies VIP: Bran Muffins Voss Water EFTA01222830 MAYBE: Tuna tartar Coconut shrimp Steak & Potatoes Biscuit & Jam Ingredients: > > For the muffin mix: > - 4 large eggs > - 1 cup olive oil > - 1/2 cup dark brown sugar > - 7 cups almond flour > - 4 cups whole milk > - 4 cups digestive bran > - 1/2 cup ground flax seed > - 1/2 cup whole flax seed > - 5 teaspoons baking soda > - 1/4 teaspoon salt > - 1 cup raisins > - 1 teaspoon vanilla extract > > For the topping need equal amounts (Lyn does a handful of each) of: > -pecans > -walnuts > -sliced almonds > -whole flaxseed > -flaxseed meal EFTA01222831