EFTA00474659.pdf

From: To: Subject: Re: Your booking request has been sent. Date: Mon, 14 May 2018 14:04:25 +0000 I want to prepay for it all so you do not have to worry about it...I agree I would want the villa for just you and ...it will be 600 Euro...let me run it by Jeffrey but I'd think he will be totally fine with it! On May 14, 2018, at 9:59 AM, wrote: thank you . We would like to have the place only for both of us if it's possible . DO we have to pay something when we arrive there ? 2018-05-14 7:14 GMT-04:00 Sent from my iPhone Begin forwarded message: From: Good Tastes of Tuscany <info®tuscany-cooking-class.com> Date• vlay 14, 2018 at 7:01:55 AM EDT To: ==' Subject: Re: Your booking request has been sent. Dear Thank you for your booking request and I am pleased to confirm your reservation. Please find enclosed the voucher for your deposit payment and kindly confirm receipt of the same. Also I am enclosing the arrival doc along with this mail. Kindly send it back completed. NOTE : Balance for the weekly programs need to be paid before arrival. Warm Regards, Sharmila. The team at Goodtastesoftuscany Accademia Italiana di Cucina Pandolfini- professional culinary school and Villa Pandolfini Estate A memorable Tuscan culinary experience for food lovers and professionals httplAvww.tuscany-cooking-class.com On 14 May 2018 at 03:08, Weekly Cooking <info ,tuscany-cooking-class.com> wrote: The period has been book. Below are the details. EFTA00474659 Details Reservation ID Calendar ID Calendar name Weekly Selected language English Check in 26 May 2018 Check out 02 June 2018 No book items 2 Price €4600.40 Payment method PayPal Transaction ID Total €4784.42 Deposit ■ 50% €2392.21 Left to pay €2392.21 Extras No extras. Discount No discount. Coupons No coupon. Taxes & fees New tax / fee label Included in price +4% will be added ■ + 4%/day before processing + €184.02 Price change +€184.02 Contact information EFTA00474660 First name Last name Email Phone Address Dietary Cooking Form field was not completed. Class Message and will take our Cooking Vacation in Italy May 26-June 2. They want to stay in Thank you!, EFTA00474661