EFTA02312234.pdf

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From: Karyna Shuliak < Sent: Friday, December 14, 2018 8:48 PM To: Cc: Jeffrey Epstein CC; Bella Klein Subject: Re: Confirmation of reservation #1583580 for Karyna Shuliak: 17/12/18 Tha=k you so much!! On Dec 14, 2018, at 7:35 PM, <mailto Hi Karyna a=d Here is your hotel stay in Mageve. I was able to pay for the room=for you! Sent from my iPhone Begin forwarded message: From: "Four Sea=ons Hotel Megeve" < Date: December 14, 2=18 at 11:32:28 AM EST To: <mailto Subject: Confirmation of reservation #=583580 for Karyna Shuliak: 17/12/18 <https://fourseasons.serenata-services.com/@mail/FSMEG-=I-11828Imgs/FSMEG_LOGO.jpg> Reservation Confirmation Reservation Confirmation December 17, 2018 to December 19, 2018 Four Seasons Hotel Megeve 373 Chemin des Follieres 74120 Megeve France Tel: 211 E-mail: <mailto Web: http://www.fourseasons.com/megeve 1 EFTA_R1_01200247 EFTA02312234 <https://fourseasons.serenata-services.com/@mail/FSMEG-II-11828l=gs/FSMEG_BANNER.jpg> Dear We are delighted to confirm the following reservation and looking forward t= welcoming Mrs. Shuliak to Four Seasons Hotel Megeve. Should you require further assistance, please do not hesitate to contact us=via return e-mail or by calling the number listed above. ROOM RESERVATION DETAILS Confirmation Number 1583580 Guest Name Mrs. Karyna Shuliak Sharing with Mrs. Arrival Date Monday, December 17, 2018 Departure Date Wednesday, December 19, 2018 Accommodation = Prestige Room Twin <http://www.fourseasons.com/megeve/accommodations/guest_rooms/pre=tige-room/> Number of Guests 2 Adults Nightly Rate E=R 1,105 per night per room Method of Guarantee C=-Guaranteed Full Stay & Extras Arrival Details Please provide us with your estimated arrival time at the hotel, as this wi=l assist us in preparing for your check-in. Departure Details Please provide your departure details. NEXT STEPS FOR PLANNING YOUR STAY <https://fourseasons.serenata-services.com/@mail/FSMEG-II-11828l=gs/app-icon.jpg> Download the Four Seasons App Your next personalized stay is just a tap away. Download the new Four Seaso=s app, designed to enhance every part of your journey. Available now for download <http://www.fourseasons.com/mobileapp> Transfer Hotel shuttle transfers to the a=rport can be arranged at a rate starting from EUR 350 per car per way. Plea=e contact Reservations for a booking. DINING OPTIONS Elevating Megeve's reputation for exceptional cuisine, Four Seasons off=rs five indoor-outdoor options=/a> for dining and drinks — including a new home for the Michelin-t=o-star restaurant, Le 1920. Dramatic interiors of wood and stone feature nu=erous fireplaces, expansive windows and easy access from the ski hills. Lar=e outdoor terraces provide perfect venues for sunny winter days and warm su=mer evenings. Please let us know should you wish to dine with us at 1920 in=advance so we can book a table for you. <https://www.f=urseasons.com/megeve/dining/> SPA Capturing the serenity and exhilaration of Mont d'Arbois, the Spa at Four Se=sons Hotel Megeve welcomes you to the largest wellness facilities o= any hotel in the region. Ultra-modern, all-white design reflects the purit= of fresh fallen snow. 2 EFTA_R1_01200248 EFTA02312235 Should you require additional information about our hotel, please visit our=web site: http://www.fourseasons.com/megeve. It inclu=es a comprehensive guide to hotel services and amenities, menus, directions=and maps, weather information, floor plans and photographs of the hotel. Reservations +33 4 50 78 62 78 Reservations E-mail <mantic, Concierge 211 Main Telephone 211 IMPORTANT INFORMATION Cancellation Notice In case of no-show or cancellation after 6PM of a guaranteed booking, 30 Da=s prior to arrival the hotel will charge 100% of the total rate owed for th= full stay. Check-in Time 3:00PM Check-out Time 12:00PM Visa / Passport Please refer to your local Consulate / Embassy for entry requirements. Thank you for your reservation. We look forward to welcoming Mrs. Shuliak t= Four Seasons Hotel Megeve. 3 EFTA_R1_01200249 EFTA02312236
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be54a4933bf479410ec0105cf4ce98dd65afcd96c9a498341a964f25f1a572f4
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EFTA02312234
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DataSet-11
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document
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3

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