EFTA01807514.pdf

From: Madeleine Bensch Sent: Tuesday, April 30, 2019 2:42 PM To: Myla Trestiza Cc: Subject: RE: Elite Crew - Temp sous chef Dear Myla, Wonderful!!!! I will keep you posted etc. You may have to ask MPT if it is possible to postpone you STCW course — just in case :) Kind regards, Madeleine Bensch <http://www.elitecrewintl.comh First Yacht Recruitment Agency to be MLC 2006 Certified "" NEW OFFICE LOCATION IN FLORIDA Florida Office: Fort Lauderdale, Florida 33316 Phone: European Office: One Ocean, Marina Port Vell EFTA_R1_00155896 EFTA01807514 08039 - Barcelona - Spain Phone <https://www.facebook.com/elitecrewintl/> <https://twitter.com/elitecrewintl> <https://www.instagram.com/elitecrewintl/> <https://g.co/kgs/JZs8Gg> From: Myla Trestiza Sent: Monday, April 29, 2019 6:50 PM To: Madeleine Bensch Cc: Subject: Re: Elite Crew - Temp sous chef Hi Madeleine, Well received..Thank you! I will be at Rybovich tomorrow day working at Nita K II until Thursday. Let me know if they want me to come to the boat for interview. Thank you so much! Kind Regards Myla Trestiza Phone: Email: On Apr 29, 2019, at 5:47 PM, Madeleine Bensc > wrote: Hi Myla, Listed below are the details about the position we discussed in the office this morning :) I sent your resume to the captain but if you can have your Crew Application form filled in ASAP it will be awesome:) The captain said they can get away with the expired STCW since they are private 2 EFTA_R1_00155897 EFTA01807515  Albula, 64m Royal Denship 2006 (ex-M/Y Turmoil) Captain Tom Henshilwood Cayman Island Flagged Private Vessel is full ISM & ISPS 14 Crew (mixed nationalities) 12 Guests Current Location: Caribbean Itinerary: Dual Season Winter: Florida Summer: TM • Two American families share ownership of this yacht. They are both an absolute please to work for. One set more elderly, the other younger with young kids. Boat offers Health and 38 days leave • All Crew must have: STCW9S, ENG1, and B1/B2 Visa Strict Non-Smoking, No Tattoos "All crew have their own cabins, toilet, desk, tv, etc! (very nice big cabins) <image008.jpg> Position: Temp. Sous/Crew Chef 3 EFTA_R1_00155898 EFTA01807516  • STCW, ENG1, VPDSD, B1/B2 and Schengen visas( if required), Food & Hygiene Cert, does not have to be culinary trained This is a beautiful expedition style yacht • All menus have been planned , all provisioning has been done - The head chef just wants someone that can help him, chop, plate, clean Must be hardworking with a fun/relaxed personality • Dates: 9th May — 21st May 2019 (for the right candidate the trip could be extended while chef is on leave). • Joining in Rybovich, West Palm Beach, FL cruising to Nassau & Chub Cay before returning to Rybovich. • Salary: Roughly $150- 200 p/day DOE • *Cabin is shared with a male crew member. Kind regards, Madeleine Bensch <image003.jpg> <http://www.elitecrewintl.com/> First Yacht Recruitment Agency to be MLC 2006 Certified "" NEW OFFICE LOCATION IN FLORIDA Florida Office: Fort Lauderdale, Florida 33316 Phone: European Office: One Ocean, Marina Port Vell 08039 - Barcelona - Spain 4 EFTA_R1_00155899 EFTA01807517  Phone: cimage004.png> <https://www.facebook.com/elitecrewintl/> cimage0OS.png> chttps://twitter.com/elitecrewintl> <image006.png> <https://www.instagram.com/elitecrewintl/> <image007.png> chttps://g.co/kgsMs8Gg> This email message has been delivered safely and archived online. This email system is managed by DynamiCare E2 <http://dynamicsupport.com/dynamicare.php?utm_source=Mimecast%2BStationary%2BLink%2B- %2BEIite%2BCrew&utm_medium=Mimecast%2BLink&utm_campaign=Mimecast%2BLink%2B-%2BEIite%2BCrew> . Powered by Mimecast 5 EFTA_R1_00155900 EFTA01807518