EFTA02387923.pdf

From: The New York Times <[email protected]> Sent: Tuesday, October 3, 2017 3:02 PM To: [email protected] Subject: Times subscribers: Join us to discuss race and culture with the Podcast Club and "The Nod's" Brittany Luse, Eric Eddings and others =OA <http://l.email.newyorktimes.com/rts/open.=spx?tp=i-H43-A3-7Ty-12crHY-ly-3GaUj-lc-12cjey-2ER3vZ> = = = =tr> = = = =OA = chttp://i.email.newyorktimes.com/wpm/623/Content=ploads/Images/CRS- 16818_Times_Subscriber_Event_August-Tech_Mobil=_Header_640.jpg> =/td> = = = _=0A = = = =img src="http://i.email.newyorktimes.com/wpm/623/ContentUpload=/Images/CRS_17482_WYNC_Podcast_Club_img.jpg" width="640" clas=="em_img" style="display:block;" border="0" /> <=tr> <http://i.email.newyorktimes=com/wpm/623/ContentUploads/Images/CRS_17482_WYNC_Podcast_Club_im=jpg> =OA =td width="60" class="em_hide"> Podcast obsessives, take a break from your earbuds to at=end a live meetup of The New York Times Podcast Club <http://l.email.newyorktimes.com/=ts/go2.aspx?h=298639&tp=i-H43-A3-7Ty-12crHY-ly- 3GaUj-lc-12cj=y-2ER3vZ> , a weekly g=ekout over the best in on-demand audio. We'll listen to a =uzzed-about episode over drinks and then hear the episode'= creators discuss the ins and outs of how it was made, with The =ew York Times editorial director of audio, Samantha Henig. =br I> Why does purple taste so good? In this edition, we&rsquo=ll talk with Brittany Luse and Eric Eddings, hosts of "The=Nod," and executive producer Sarah Abdurrahman about how t=e grape flavor came to have sentimental significance for black A=ericans. Come prepared to taste-test, mingle and talk about the =pisode "I Want the Purple Stuff." = The Greene Space at WNYC/WQXR = 44 Charlton Street EFTA_R1_01409948 EFTA02387923 = = = = =tr> = RESERVE NOW=/a> <http://l.email.ne=yorktimes.com/rts/go2.aspx?h=298640&tp=i-H43-A3-7Ty-12crHY-1=- 3GaUj-lc-12cjey-2ER3v2> = This event is exclusive to All Access Plus subscribers.=Attendance is limited and accommodated on a first-come-first- ser=ed basis. Cost of transportation to and from the event will not =e provided. Admittance ticket and photo identification will be r=quired to gain entry into the event. If you have any questions, =lease email us at customerservice=ovationtix.com <mailto:[email protected]=m> . =br /> This email was sent to jeevacation@gmailcom Account=Login <http://temail.newyorktimes.com/rts/go2.aspx?h==98641&tp=i-H43-A3-7Ty-12crHY-ly-3GaUj-lc-12cjey-2ER3vZ> Help Center chttp://Lemail.newyorktimes.com/rts/go2=aspx?h=298642&tp=i-H43-A3-7Ty-12crHY-ly-3GaUj-lc-12cjey- 2ER3=Z> Attn.: Customer Service, P.O. Box 804=, Davenport, IA 52808-8041 Terms of Service <http:/=Lemail.newyorktimes.com/rts/go2.aspx?h=298643&tp=i-H43-A3-7=y-12crHY-ly-3GaUj-lc- 12cjey-2ER3vZ> I Privacy Policy I Unsubscribe <http:=/x.e.newyorktimesinfo.comiatilshow.aspx?cr=623&fm=30&tp=i- =55-A3-7Ty-12crHY-ly-3GaUj-lc-lEsY-12cjey-16zPlx> =br I> ©2017 The New York Times Company 1620 Eight= Ave., New York, NY 10018 =OA =nbsp; &n=sp; &nbs=; =0 2 EFTA_R1_01409949 EFTA02387924